I was determined to find some heirloom tomatoes to accompany my fresh mozzarella. Found such a variety, but didn't know what to choose so I just chose two of the prettiest ones. Two giant tomatoes for $4! That's kinda expensive for me, but I don't go here that often let alone leave the office during lunch so I thought what the heck.
I used one of the tomatoes to make us a salad for dinner. Just sliced the tomato and fresh mozzarella and picked some fresh basil from my little herb garden. Yes I finally have an herb garden now! It's dinky but its something! I drizzled the salad with balsamic vinegar and olive oil then sprinkled on some sea salt.
Really refreshing and the $4 was worth it. The tomatoes I get from the supermarket or Chinatown stores just aren't the same. I ate the second tomato the next day. Just cut it up into wedges and sprinkled some sea salt on it. So sweet and delicious!

1 comment:
yum. fresh mozarella and tomatoe!! mmmm!
i've been dying for a herb garden. i might just do it- i go through basil, parsley, chives, and all the other greens like crazy b/c i can't finish bunches sometimes, and they go bad. and i feel like i'm always at the grocery store buying stuff!
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